Beef Meats Market Size and Share 2024: Geographical Regional Analysis, Market Dynamics, Forecast to 2032
Danish Crown, Tyson Foods, JBS Global, Meyer Natural Foods, Perdue Farms, OBE Organic, Verde Farms, LLC, Blackwood Valley Beef, Arcadian Organic & Natural Meat CO Pty Ltd., Eversfield Organic Ltd., Australian Organic Meats Group Pty Ltd., Hebei Fucheng Wufeng Food Co., Ltd are manufacturers listed in the Beef Meats Market Report.
The Global “Beef Meats Market” 2024–2030 Research Report offers a detailed analysis, categorizing the market by Types (Frozen Beef, Fresh Beef) and Applications (Foodservice Customers, Retail & Grocery Store Chains, By-Products Processors, Other). This report explores consumer requirements, preferences, and expectations. It measures the size of the Beef Meats market, analyses competitors, examines industry trends, and estimates growth potential. The primary goal of Beef Meats market research is to address complex questions related to new product development, technological innovations, emerging market trends, and technology scouting and landscaping in strategic management. Additionally, it involves developing a go-to-market strategy, which includes creating marketing plans, defining target market profiles, and implementing sales and distribution strategies. The research also assesses the competitive environment to strategically position a product according to its life cycle and innovation curve.
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Market Analysis and Insights: Global Beef Meats Market
The global Beef Meats market size was valued at USD million in 2023 and is forecast to a readjusted size of USD million by 2030 with a CAGR during review period.
Beef is the culinary name for meat from cattle. Humans have been eating beef since prehistoric times. Beef is a complete source of protein (meaning that it provides all 20 of the amino acids), and provides many of the essential fatty acids, vitamins, and minerals that humans need.
The major key driver for the growth of this market is the rise in income and urbanization. Beef market is also driven by the increasing awareness of high protein consumption which is significantly met by the beef. Another factor which has contributed to the increase in beef consumption is certain food safety issues such as chemical residue and pathogen detection problems in other meat products such as pork and poultry.
The report includes an overview of the development of the Beef Meats industry chain, the market status of Foodservice Customers (Frozen Beef, Fresh Beef), Retail & Grocery Store Chains (Frozen Beef, Fresh Beef), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Beef Meats.
Regionally, the report analyzes the Beef Meats markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Beef Meats market, with robust domestic demand, supportive policies, and a strong manufacturing base.
Market segmentation
Beef Meats market is split by Type and by Application. For the period 2019-2030, the growth among segments provide accurate calculations and forecasts for sales by Type and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
The major players covered in the Beef Meats market report are:
- Danish Crown
- Tyson Foods
- JBS Global
- Meyer Natural Foods
- Perdue Farms
- OBE Organic
- Verde Farms, LLC
- Blackwood Valley Beef
- Arcadian Organic & Natural Meat CO Pty Ltd.
- Eversfield Organic Ltd.
- Australian Organic Meats Group Pty Ltd.
- Hebei Fucheng Wufeng Food Co., Ltd
Market segment by Type, covers
- Frozen Beef
- Fresh Beef
Market segment by Application can be divided into
- Foodservice Customers
- Retail & Grocery Store Chains
- By-Products Processors
- Other
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Market segment by region, regional analysis covers
- North America (United States, Canada and Mexico)
- Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
- Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
- South America (Brazil, Argentina, Colombia, and Rest of South America)
- Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
- Chapter 1, to describe Beef Meats product scope, market overview, market estimation caveats and base year.
- Chapter 2, to profile the top manufacturers of Beef Meats, with price, sales, revenue and global market share of Beef Meats from 2019 to 2024.
- Chapter 3, the Beef Meats competitive situation, sales quantity, revenue and global market share of top manufacturers are analysed emphatically by landscape contrast.
- Chapter 4, the Beef Meats breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2019 to 2030.
- Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2019 to 2030.
- Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2023.and Beef Meats market forecast, by regions, type and application, with sales and revenue, from 2025 to 2030.
- Chapter 12, market dynamics, drivers, restraints, trends and Porters Five Forces analysis.
- Chapter 13, the key raw materials and key suppliers, and industry chain of Beef Meats.
- Chapter 14 and 15, to describe Beef Meats sales channel, distributors, customers, research findings and conclusion.
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Questions answered in the Beef Meats market research report:
- What is the Beef Meats market size?
- What are the market driving factors behind the Beef Meats market?
- What are the market trends and forecast for the global Beef Meats market?
- What are the trends and forecasts based on market research and analysis of Beef Meats market segmentation by type, application, and geography?
- Which are the major global Beef Meats companies?
- What is the CAGR and Revenue expected in future?
Detailed TOC of Global Beef Meats Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030
1 Beef Meats Market Overview
1.1 Introduction
1.2 Market Analysis by Type
1.2.1 Overview: Global Revenue by Type: 2017 Versus 2021 Versus 2030
1.3 Market Analysis by Application
1.4 Global Market Size & Forecast
1.4.1 Global Sales in Value (2017 & 2021 & 2030)
1.4.2 Global Sales in Volume (2019-2030)
1.4.3 Global Price (2019-2030)
1.5 Global Production Capacity Analysis
1.5.1 Global Total Production Capacity (2019-2030)
1.5.2 Global Production Capacity by Geographic Region
1.6 Market Drivers, Restraints and Trends
1.6.1 Beef Meats Market Drivers
1.6.2 Beef Meats Market Restraints
1.6.3 Beef Meats Trends Analysis
2 Manufacturers Profiles
2.1 Manufacture 1
2.1.1 Manufacture 1 Details
2.1.2 Manufacture 1 Major Business
2.1.3 Manufacture 1 Beef Meats Product and Services
2.1.4 Manufacture 1 Beef Meats Sales, Price, Revenue, Gross Margin and Market Share (2019, 2020, 2021, and 2024)
2.2 Manufacture 2
2.2.1 Manufacture 2 Details
2.2.2 Manufacture 2 Major Business
2.2.3 Manufacture 2 Beef Meats Product and Services
2.2.4 Manufacture 2 Beef Meats Sales, Price, Revenue, Gross Margin and Market Share (2019, 2020, 2021, and 2024)
2.3 Manufacture 3
2.3.1 Manufacture 3 Details
2.3.2 Manufacture 3 Major Business
2.3.3 Manufacture 3 Beef Meats Product and Services
2.3.4 Manufacture 3 Beef Meats Sales, Price, Revenue, Gross Margin and Market Share (2019, 2020, 2021, and 2024)
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3 Beef Meats Breakdown Data by Manufacturer
3.1 Global Beef Meats Sales in Volume by Manufacturer (2019, 2020, 2021, and 2024)
3.2 Global Beef Meats Revenue by Manufacturer (2019, 2020, 2021, and 2024)
3.3 Key Manufacturer Market Position in Beef Meats
3.4 Market Concentration Rate
3.4.1 Top 3 Beef Meats Manufacturer Market Share in 2021
3.4.2 Top 6 Beef Meats Manufacturer Market Share in 2021
3.5 Global Beef Meats Production Capacity by Company: 2021 VS 2024
3.6 Manufacturer by Geography: Head Office and Beef Meats Production Site
3.7 New Entrant and Capacity Expansion Plans
3.8 Mergers & Acquisitions
4 Beef Meats Market Analysis by Region
4.1 Global Market Size by Region
4.1.1 Global Sales in Volume by Region (2019-2030)
4.1.2 Global Revenue by Region (2019-2030)
4.2 North America Beef Meats Revenue (2019-2030)
4.3 Europe Beef Meats Revenue (2019-2030)
4.4 Asia-Pacific Revenue (2019-2030)
4.5 South America Revenue (2019-2030)
4.6 Middle East and Africa Revenue (2019-2030)
5 Beef Meats Market Segment by Type
5.1 Global Sales in Volume by Type (2019-2030)
5.2 Global Revenue by Type (2019-2030)
5.3 Global Price by Type (2019-2030)
6 Beef Meats Market Segment by Application
6.1 Global Sales in Volume by Application (2019-2030)
6.2 Global Revenue by Application (2019-2030)
6.3 Global Price by Application (2019-2030)
7 North America by Country, by Type, and by Application
7.1 North America Beef Meats Sales by Type (2019-2030)
7.2 North America Beef Meats Sales by Application (2019-2030)
7.3 North America Beef Meats Market Size by Country
7.3.1 North America Beef Meats Sales in Volume by Country (2019-2030)
7.3.2 North America Beef Meats Revenue by Country (2019-2030)
7.3.3 United States Market Size and Forecast (2019-2030)
7.3.4 Canada Market Size and Forecast (2019-2030)
7.3.5 Mexico Market Size and Forecast (2019-2030)
8 Europe by Country, by Type, and by Application
8.1 Europe Beef Meats Sales by Type (2019-2030)
8.2 Europe Beef Meats Sales by Application (2019-2030)
8.3 Europe Beef Meats Market Size by Country
8.3.1 Europe Beef Meats Sales in Volume by Country (2019-2030)
8.3.2 Europe Beef Meats Revenue by Country (2019-2030)
8.3.3 Germany Market Size and Forecast (2019-2030)
8.3.4 France Market Size and Forecast (2019-2030)
8.3.5 United Kingdom Market Size and Forecast (2019-2030)
8.3.6 Russia Market Size and Forecast (2019-2030)
8.3.7 Italy Market Size and Forecast (2019-2030)
9 Asia-Pacific by Region, by Type, and by Application
9.1 Asia-Pacific Beef Meats Sales by Type (2019-2030)
9.2 Asia-Pacific Beef Meats Sales by Application (2019-2030)
9.3 Asia-Pacific Beef Meats Market Size by Region
9.3.1 Asia-Pacific Beef Meats Sales in Volume by Region (2019-2030)
9.3.2 Asia-Pacific Beef Meats Revenue by Region (2019-2030)
9.3.3 China Market Size and Forecast (2019-2030)
9.3.4 Japan Market Size and Forecast (2019-2030)
9.3.5 Korea Market Size and Forecast (2019-2030)
9.3.6 India Market Size and Forecast (2019-2030)
9.3.7 Southeast Asia Market Size and Forecast (2019-2030)
9.3.8 Australia Market Size and Forecast (2019-2030)
10 South America by Region, by Type, and by Application
10.1 South America Beef Meats Sales by Type (2019-2030)
10.2 South America Beef Meats Sales by Application (2019-2030)
10.3 South America Beef Meats Market Size by Country
10.3.1 South America Beef Meats Sales in Volume by Country (2019-2030)
10.3.2 South America Beef Meats Revenue by Country (2019-2030)
10.3.3 Brazil Market Size and Forecast (2019-2030)
10.3.4 Argentina Market Size and Forecast (2019-2030)
11 Middle East & Africa by Country, by Type, and by Application
11.1 Middle East & Africa Beef Meats Sales by Type (2019-2030)
11.2 Middle East & Africa Beef Meats Sales by Application (2019-2030)
11.3 Middle East & Africa Beef Meats Market Size by Country
11.3.1 Middle East & Africa Beef Meats Sales in Volume by Country (2019-2030)
11.3.2 Middle East & Africa Beef Meats Revenue by Country (2019-2030)
11.3.3 Turkey Market Size and Forecast (2019-2030)
11.3.4 Egypt Market Size and Forecast (2019-2030)
11.3.5 Saudi Arabia Market Size and Forecast (2019-2030)
11.3.6 South Africa Market Size and Forecast (2019-2030)
12 Raw Material and Industry Chain
12.1 Raw Material of Beef Meats and Key Manufacturers
12.2 Manufacturing Costs Percentage of Beef Meats
12.3 Beef Meats Production Process
12.4 Beef Meats Industrial Chain
13 Sales Channel, Distributors, Traders and Dealers
13.1 Sales Channel
13.1.1 Direct Marketing
13.1.2 Indirect Marketing
13.2 Beef Meats Typical Distributors
13.3 Beef Meats Typical Customers
14 Research Findings and Conclusion
15 Appendix
15.1 Methodology
15.2 Research Process and Data Source
15.3 Disclaimer
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